by Wine of Greece | December, 2015 | Knowledge
Wine Serving Temperature Whites Sparkling, fresh white and rosé wines are served cold. Three hours in the refrigerator at 8°Celsius approximately and then straight to the glass without leaving the bottle in the open air. If we let it get warmer, then we will not sense...
by Wine of Greece | November, 2015 | Events, News
NAOUSSA, THE WINE CITY 2015!
11-13 December 2015
Its’ source of inspiration, is the unique variety of Xinomavro and its contribution to the history, culture and gastronomy of the region, as well as being a pivotal player in establishing Greek Winemaking worldwide
